Rosemary and Gin Fizz

DSC_0196

This time last year: Salted Caramel Hot Chocolate (2013)

DSC_0191

DSC_0190

I made a good friend recently- a new friend, one of those people that everyone is drawn to.

She laughs a lot, and I am so very lucky to have her around.

This new friend of mine is gentle and sweet in many ways- however she is also strong.
Thus, this sweet and salty lady is the one responsible for this drink.

The first time we went out in downtown Decatur together, I ordered my standard- something with whiskey, or orange bitters, mint, or lemon. Scratch that. I don’t really have a “standard,” just a lot of flavors I like.

However, one of the things I loved about this new friend of mine, is that she did have a regular drink. This sweet, giggly lady stepped up to the bar and ordered a gin and tonic like she’d been doing it for 80 years. Go ahead girl.

Thus, when I started looking for fun holiday drinks that could make for a festive holiday happy hour or a bubbly new years toast, I knew I had to include a gin special.

This is for my new friend. Cheers to all of yours!

XO Sarah

DSC_0183

DSC_0185
Ingredients:
  • 3 one-inch sprigs of fresh Rosemary
  • 1 small lemon (+ a few slices for garnish!}
  • 1/2 teaspoon honey
  • 1 1/2 oz gin
  • 3 oz. Ginger ale
Directions:
  1. In a small glass, muddle the rosemary, juice from 1/2 a lemon, and honey.
  2. Fill the glass with ice, and then add the gin and ginger ale. Taste the drink, and decide whether or not you would like to add additional lemon juice. (I like the citrus tang, but take warning- it can be strong!)
  3. Stir the drink, and add a sprig of rosemary and a lemon slice for garnish.
  4. Sip and enjoy!

DSC_0194

Notes and Tips!:
  • Adapted from: Cooke + Kate
  • Make sure you don’t miss the four other drinks posted this week, for this “6 holiday drinks that aren’t eggnog” special!

Cranberry Whiskey Cocktail

DSC_0072

This time last year: Pumpkin Hot Chocolate (2013)

DSC_0064

Well, Christmas has passed, but this holiday season is far from over- at least that’s the case in my house. Why let such a good thing end so soon?!

In celebration of the 12 days of Christmas, and a continued season of festivities, I am going to bring you six drink options for this holiday season that are NOT eggnog- starting today!

I will admit, I really don’t have anything against eggnog. Eggnog and I don’t go way back, but I don’t hate it.

However, I like getting a little more creative with my cooking choices than eggnog. It just makes life more fun! Thus, this week, from Christmas to New Years, I am going to bring you a handful of new drink recipes that you can use for a variety of occasions- from happy hour to early morning coffee.

Cheers to you!

And cheers to the holiday!

Love, Sarah

DSC_0075

DSC_0063
Ingredients:
  • 1 oz. Crown Royal Whiskey
  • 1 oz. Ginger ale
  • 1 oz. Cranberry Juice
  • Fresh Cranberries and ice for garnish
Directions:
  1. Fill a cocktail shaker with ice. Pour the liquids into the shaker and mix (shake or stir to your desire).
  2. Strain the liquids into a glass full with fresh ice.
  3. Garnish with cranberries and enjoy!
 
DSC_0083
Notes and Tips!:
  • Yield: 1 drink
  • Source: Your Southern Peach 
  • Like this recipe? Try these other beverages from A Rented kitchen (Recipe links below photos!):